Suffolk Sheep are known for their large stature and excellent quality of meat. Though maybe not as hardy as some, our sheep have disease resistance built into their genetics. Registered both with the Suffolk Association and National Sheep Improvement Program (NSIP) you know you are getting the top sheep in the country for breeding when you buy from us. All the data is recorded and we will provide links to our animals data that you can verify. Our sheep are even tempered. You are welcome to come out to the farm and see them for yourself.
There is nothing more beautiful then a Dorset sheep. They are known for their mothering ability and their ability to birth twice a year. The meat is exceptional. The Dorsets' on our farm come from champion line genetics and are registered.
Kunekune pigs are an exceptional animal to add to your homestead. They are good grazers. Slow growing, often times taking up to a few years to grow to maturity, these pigs produce great meat. They are also a lard pig with exceptional lard that can be used to make both baking and frying lard. These pigs can be butchered at 1 year old but we prefer to give them two years to fully grow. We love our pigs and want to make them available to homesteaders. Come see our pigs and you will see the great genetics we have been able to obtain. We do not register pigs.
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